
- Enhanced Service Quality: Well-trained staff deliver superior customer experiences, fostering loyalty and positive reviews.
- Increased Efficiency and Productivity: Upskilled employees are more proficient, leading to streamlined operations and improved output.
- Improved Employee Morale and Retention: Investing in your team demonstrates value, leading to higher job satisfaction, loyalty and reduced turnover.
- Adaptability to Industry Changes: Equipping your staff with the latest skills ensures your business remains competitive and responsive.
- Development of Future Leaders: Identifying and nurturing talent within your venue creates a sustainable and effective leadership pipeline.
CTA Training Specialists offers a comprehensive range of programs designed to “power up your people” and elevate your hospitality operations. Whether you’re looking to develop aspiring supervisors, seasoned managers, or back-of-house professionals, we have the right course for you.

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For the Go-Getters: These courses are perfect for up-and-coming supervisors and team leaders, to hospitality superstars and motivated managers:
- For the Up & Comers:
Help new industry workers get certified with our quality apprenticeships and traineeships:
Meet the Team


Aletia Ramscar
Business Development Manager
With extensive experience, working as a Chef for many years in the Queensland Clubs and Aged Care industries, Aletia is CTA’s go-to for all things Chef training, apprenticeships & identifying upskilling opportunities for individuals across a range of departments. Aletia is well known for her warm personality and genuine approach for helping her clients maximise their training goals and opportunities.
Christian Mott
Key Accounts Manager
Having been with the CTA Training team for 10 years and a number of years in front-of-house management roles within the QLD Clubs industry under his belt, Christian has lived experience and gained a thorough understanding of what training and skills will help both your team and venue thrive. You can be confident you’re speaking to someone who not only knows their stuff when it comes to venue management, but knows all the ins and outs of training, scheduling and compliance.