When it comes to ambition, Niki Clancy-Whelan takes the cake (excuse the pun). Starting her apprenticeship at the Keppel Bay Sailing Club a little over three years ago, she has now graduated and become a fully qualified chef. We recently caught up with her to hear about her journey to become a chef and what […]
Tag Archives: SIT30816 Certificate III in Commercial Cookery
Buffalo Wings with Ranch Dressing INGREDIENTS Chicken wings 20gm flour 10gm garlic powder 10gm onion powder 10gm smoked paprika 5gm cumin 100gm butter 30ml hot sauce Ranch Dressing 1 cup mayonnaise Ranch dressing 1/2 cup sour cream 1/2 teaspoon dried chives 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon dried dill 1/2 teaspoon […]