Tag Archives: salmonella

Food Safety in Queensland

To help you understand why food hygiene is so important, you need to know your legal obligations so that you can prevent harming your workmates, your customers or yourself. It is the management’s responsibility to make sure hygiene standards are met, and it is your job to work in accordance with these standards. The Food […]

What is salmonella?

Salmonella is one of the leading causes of food poisoning in Australia each year. Food handlers can carry salmonella and can contaminate food during preparation. What is salmonella? Salmonella is a bacteria carried in the intestinal tract of many animals. There are more than 2000 types of salmonella in animals – especially poultry and pigs. […]