Food Handlers Archives - CTA Training Specialists

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Personal hygiene for food handlers

Posted on 27/09/201828/09/2018 by CTA Training Specialists

27
Sep

Food Handlers have legal responsibilities According to Food Safety Standard 3.2.2 Food Safety Practices and General Requirements, a food handler is legally required to ensure their own personal hygiene practices and cleanliness must minimise the risk of food contamination. CTA delivers a nationally recognised training course called SITXFSA001 Use Hygiene Practices for Food Safety which […]

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Storing dry food safely

Posted on 12/08/201220/04/2016 by CTA Training Specialists

12
Aug

Food handlers need to ensure that food must is stored in so it is protected from contamination. Dry food products including cereals, flour, rice and canned products are susceptible to contamination if not stored correctly.

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