Buffalo Wings with Ranch Dressing INGREDIENTS Chicken wings 20gm flour 10gm garlic powder 10gm onion powder 10gm smoked paprika 5gm cumin 100gm butter 30ml hot sauce Ranch Dressing 1 cup mayonnaise Ranch dressing 1/2 cup sour cream 1/2 teaspoon dried chives 1/2 teaspoon garlic powder 1/2 teaspoon onion powder 1/2 teaspoon dried dill 1/2 teaspoon […]
Try this delicious Vanilla & Coffee Bavarois recipe, it’s very easy to make and portion in individual servings. INGREDIENTS 375ml (1 1/2 cups) milk 4 egg yolks 70g (1/3 cup) caster sugar 1 teaspoon vanilla bean paste 2 tablespoons cold water 3 teaspoons gelatine powder 375ml (1 1/2 cups) thickened cream 1 teaspoon instant coffee […]
Recipe for Brown Sugar Pavlova Just as delicious as it looks, this quick and easy pavlova only takes up 7 steps to make. Try this recipe at your venue or simply trial it at home. This recipe is from the unit ”SITHPAT006 Produce desserts” from the SIT30816 Certificate III in Commercial Cookery. Download the recipe […]
Make a delicious Creme Brulee using these simple ingredients and achieve the perfect creamy consistency with a glassy crack through sugar top layer. Freshly made with vanilla bean and raw sugar. Download the recipe HERE. (Serves 4) Ingredients 300ml pouring cream 250ml (1 cup) milk 1 vanilla bean, split 5 egg yolks 70g (1/3 cup) caster sugar […]
Have a taste of our very own Chocolate Fudge Brownie recipe created by our Commercial Cookery trainer Chris Cave. This recipe is from the unit ”SITHPAT006 Produce desserts” from the SIT30816 Certificate III in Commercial Cookery. Download the recipe here and try it at home today! Ingredients 1 cup melted butter cooled 2 tablespoons vegetable […]
This Bourbon and Bundy glazed Christmas ham it’s sweet and sour in its nature, slow cooked with brown sugar, maple syrup, clove and orange juice, accompanied with carrots, sweet potatoes and chat potatoes. Perfect to bring to the Christmas party and share with all your friends and family. Courtesy of Clubs Queensland. Download the recipe HERE. Ingredients […]
Tiramisu Recipe: Finger-licking and irresistible, this beautiful Tiramisu recipe will make anyone’s day. Full with coffee, vanilla and butter, you will have coffee and dessert all in one. This recipe is from the unit ”SITHPAT006 Produce desserts” from the SIT30816 Certificate III in Commercial Cookery. Download the recipe here. INGREDIENTS 200gm unsalted butter 200gm caster […]