Category Archives: News

RMLV Course | Information about Alcohol and Legislation

RMLV Course: Information about Alcohol and Legislation

The liquor and gaming industry is steadily growing. It is continuously in need of persons who are trained in a managerial capacity, as there’s a lot of responsibility involved in the handling, sale, and service of alcohol. This is because, generally speaking, alcohol is considered a habit-forming substance. Governments all over the world have restrictions […]

Recipe: Vanilla Bean Creme Brulee

Creme Brulee

Make a delicious Creme Brulee using these simple ingredients and achieve the perfect creamy consistency with a glassy crack through sugar top layer. Freshly made with vanilla bean and raw sugar.  Download the recipe HERE. (Serves 4) Ingredients 300ml pouring cream 250ml (1 cup) milk 1 vanilla bean, split 5 egg yolks 70g (1/3 cup) caster sugar […]

From John Dickson’s desk | Out of adversity comes opportunity

Over the last seven weeks I’ve spoken to over 100 club and hotel managers in Queensland introducing our Brainwaves training opportunity which some of you will be aware of, during these catch ups, I’ve gained an insight into how many of our clubs are innovating in this time of challenge, exemplifying the saying that from […]

Recipe: Fudge Brownies

Have a taste of our very own Cocholate Fudge Brownie recipe created by our Commercial Cookery trainer Chris Cave. This recipe is from the unit ”SITHPAT006 Produce desserts” from the SIT30816 Certificate III in Commercial Cookery. Download the recipe here and try it at home today! Ingredients 1 cup melted butter cooled 2 tablespoons vegetable […]

Recipe: Bourbon and Bundy Glazed Christmas Ham

This Bourbon and Bundy glazed Christmas ham it’s sweet and sour in its nature slow cooked with brown sugar, maple syrup, clove and orange juice, accompanied with carrots, sweet potatoes and chat potatoes. Perfect to bring to the Christmas party and share with all your friends and family. Courtesy of Clubs Queensland. Download the recipe HERE.   […]

X